Main Features

Smart Design | Convenient Operation | Heating and Refrigeration while Moving

Model : ELP-900HCI

elp-900h

SMART Food Service Cart for Hot-Cold Patient
Meal Distribution and Hygiene Management

- Provides warm, fresh and healthy balanced meals with the temperature
control system of hospital patient meals

- Excellent heat and cold functions that reach a warm temperature of 65 °C
with 30 minutes of preheating time and cold temperature of 5°C during meal preparation

- The large-capacity lithium-ion battery and efficient heat-cooling system
composition make heating and refrigerationpossible at all times while moving,
providing fresher and cooler optimum temperature meals to patients

조작 편의성

Convenient of Operation

- Increased safe driving and work efficiency through front-focused controls and optimal user interface

- Easy operation through ergonomic handle design, secured steering stability and convenient constant speed maintenance

- Electric food service cart that can transport hospital patient meals easily and conveniently in small spaces inside the hospital

Specification

Model Trays
(pieces)
Layers
(columns, rows)
Length (mm) Width (mm) Height (mm) Weight
(Kg)
Power
Consumption
(kW)
Power
(PWR)
ELP-900HCI 40 4, 10 1560 770 1850 370 3.5 2P, 220V 50/60Hz

- Tray Size : 470x330mm (Tray, tableware available)
- Battery charging time : 6~8 hours, battery usage time : 2.5 hours (depending on loads)